Apple Crumble Pie

Description

Yummy variety of apple pie that is quick and easy. It was a hit with my boyfriend’s pals in university whenever I made this favorite!

Ingredients

  • 1 (9 inch) deep dish pie crust
  • 5 cups apples – peeled, cored and thinly sliced
  • ½ cup white sugar
  • ¾ teaspoon ground cinnamon
  • ⅓ cup white sugar
  • ¾ cup all-purpose flour
  • 6 tablespoons butter

Instructions

  1. Preheat oven to 400 degrees F (200 degrees C.)
  2. Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples.
  3. Mix 1/3 cup sugar with flour; cut in butter until crumbly. Spoon mixture over apples.
  4. Bake in preheated oven until apples are soft and top is lightly browned
  5. about 40 minutes.

Prep Time: 30 mins

Cook Time: 40 mins

Total Time: 1 hr 10 mins

Servings: 8

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