Description
Delicious hearty muffins…perfect start to a great day!
Ingredients
- 1 ¾ cups bran cereal
- 1 ¼ cups all-purpose flour
- ¾ cup white sugar
- 1 ¼ teaspoons baking soda
- 1 teaspoon ground cinnamon
- ¼ teaspoon salt
- 1 egg
- ¾ cup buttermilk
- ¼ cup canola oil
- ¾ cup peeled and finely chopped apple
- ¾ cup grated carrot
- ¼ cup chopped walnuts (Optional)
Instructions
- Preheat oven to 400 degrees F (200 degrees C). Line 12 muffin cups with paper liners.
- Mix bran cereal
- flour
- sugar
- baking soda
- cinnamon
- and salt together in a bowl. Beat egg
- buttermilk
- and canola oil in a separate bowl. Pour liquid ingredients into bran mixture; gently stir in apple
- carrot
- and walnuts. Spoon batter into prepared muffin cups
- filling them about 3/4 full.
- Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean
- 20 to 25 minutes. Cool in pans for 5 minutes before removing muffins to finish cooling on a wire rack.
Prep Time: 15 mins
Cook Time: 20 mins
Total Time: 1 hr
Servings: 12