Apple Bread

Description

I am lucky enough to live in a small community whose school district still allows us to send home-baked goods with our children. My daughter is in 7th grade now, but her classmates still beg her to have her mom send this special treat. It’s a beautiful quick bread your family, friends, and all the neighbor children will love.

Ingredients

  • cooking spray
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup chopped walnuts (Optional)
  • 3 cups apples – peeled, cored, and chopped
  • 1 cup vegetable oil
  • 2 cups white sugar
  • 3 eggs, beaten
  • 2 teaspoons ground cinnamon

Instructions

  1. Preheat oven to 300 degrees F (150 degrees C). Prepare 2 loaf pans (8 1/2×4 1/2-inch loaf pans) with cooking spray.
  2. Mix flour
  3. baking soda
  4. salt
  5. walnuts
  6. and apples in a large bowl. Whisk oil
  7. sugar
  8. eggs
  9. and cinnamon together in a small bowl; add to flour mixture and mix until just moistened. Evenly divide mixture between prepared loaf pans.
  10. Bake in preheated oven until a toothpick inserted into the center comes out clean
  11. about 90 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Prep Time: 20 mins

Cook Time: 1 hr 30 mins

Total Time: 2 hrs

Servings: 16

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