Description
This recipe was given to me years ago. It is enough to serve one hungry man or 6 ladies.
Ingredients
- 12 shucked oysters
- 12 slices bacon
- ½ teaspoon salt
- ⅛ teaspoon ground black pepper
- ⅛ teaspoon smoked paprika
- 2 tablespoons chopped fresh parsley
Instructions
- Preheat an oven to 450 degrees F (230 degrees C). Set a wire rack into a small baking dish.
- Wrap each oyster with a slice of bacon
- and secure with a toothpick. Sprinkle with salt
- pepper
- paprika
- and parsley; set onto wire rack.
- Bake in the preheated oven until the bacon is crispy
- 10 to 12 minutes. Serve immediately. They aren’t as good once they get cold.
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Servings: 6