Description
Simple and delicious, these hamburgers are seasoned with A.1. Original Steak Sauce before grilling and served on toasted hamburger buns with more steak sauce, lettuce and tomato.
Ingredients
- 1 pound ground beef
- ΒΌ cup A.1. Original Steak Sauce, divided
- 4 roll (blank)s hamburger buns, split
- 4 large leaf (blank)s lettuce leaves
- 4 slices tomato
Instructions
- Preheat grill to medium-high heat. Mix meat and 2 tablespoons of the steak sauce; shape into four 1/2-inch-thick patties.
- Grill 5 minutes on each side or until cooked through (160 degrees F)
- placing buns
- cut-sides down
- on grill grate for the last 2 minutes.
- Place lettuce on bottom halves of buns; top with tomatoes
- burgers and remaining 2 tablespoons steak sauce. Cover with tops of buns.
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Servings: 4