Air Fryer Old Bay® Chicken Wings

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Description

Old Bay® is a seasoning most people think is for seafood. But it’s also a great seasoning for poultry. These wings are crispy and lower in calories because they are air fried and tasty thanks to the addition of Old Bay® seasoning.

Ingredients

  • 2 pounds chicken wings
  • 2 tablespoons seafood seasoning (such as Old Bay®)
  • ¼ teaspoon freshly cracked black pepper
  • ½ cup cornstarch
  • 4 tablespoons butter
  • 1 teaspoon seafood seasoning (such as Old Bay®)

Instructions

  1. Preheat the air fryer to 400 degrees F (200 degrees C).
  2. Place chicken wings in a large bowl and toss with 2 tablespoons Old Bay® seasoning and black pepper. Add cornstarch and toss wings until fully coated. Shake each wing and place in the air fryer basket
  3. making sure they are not touching; cook in batches if necessary.
  4. Fry in the preheated air fryer for 10 minutes
  5. shake the basket
  6. and fry an additional 8 minutes. Flip wings over and fry until chicken is cooked through and juices run clear
  7. 5 to 6 more minutes.
  8. Meanwhile
  9. combine butter and 1 teaspoon Old Bay® seasoning for sauce in a small saucepan. Bring to a boil over medium heat
  10. stirring constantly.
  11. Dip each wing in the sauce. Serve with remaining sauce on the side.

Prep Time: 15 mins

Cook Time: 25 mins

Total Time: 40 mins

Servings: 4

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