Description
A perfect balance of coffee, vanilla, milk, and caramel makes a sweet and creamy summer drink. This popular drink can be made easily at home with an iced coffee concentrate like Gevalia® Cold Brew Concentrate – House Blend.
Ingredients
- 1 tablespoon vanilla-flavored syrup
- ⅓ cup ice cubes
- ¾ cup milk
- 4 ounces Gevalia® Cold Brew Concentrate – House Blend
- 1 tablespoon caramel sauce
Instructions
- Pour vanilla syrup into a drinking glass. Add ice cubes
- then pour in milk.
- Slowly pour in cold brew concentrate. Drizzle with caramel sauce.
Prep Time: 5 mins
Total Time: 5 mins
Servings: 1