Description
This may have some strange ingredients, but it is the only kind of macaroni salad I will eat! It started as a fourth grade experiment on trying to incorporate all five food groups into a simple, tasty recipe.
Ingredients
- 1 (16 ounce) package tri-color pasta
- 1 cup creamy salad dressing
- ½ (1 ounce) package ranch dressing mix
- 1 (12 ounce) can tuna, drained and flaked
- ⅓ cup shredded Cheddar cheese
- 1 medium apple – peeled, cored, and chopped
- 1 large carrot, peeled and chopped
- ⅓ cup raisins
Instructions
- Bring a large pot of lightly salted water to a boil. Add pasta
- cook for 8 to 10 minutes
- until al dente. Drain
- and cool.
- In a large bowl
- mix the cooled pasta
- creamy salad dressing
- ranch dressing mix
- tuna
- Cheddar cheese
- apple
- carrot
- and raisins. Chill 1 hour in the refrigerator before serving.
Prep Time: 15 mins
Cook Time: 10 mins
Total Time: 1 hr 25 mins
Servings: 10