Description
Better than Olive Garden®! Top with grilled chicken on fettuccine pasta for a complete meal or use as a dip for bread sticks. Delicious rich and creamy spinach Alfredo everyone will love. When I make this dish, everyone raves over it! Add more spinach if you’re a spinach lover or leave it out if you’re not a fan. I like adding lots of garlic! For a thicker sauce, add more cream cheese.
Ingredients
- ½ cup butter
- ¾ cup thawed frozen chopped spinach
- 1 pint heavy whipping cream
- 3 tablespoons cream cheese
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 pinch salt and ground black pepper to taste (Optional)
Instructions
- Melt butter in a saucepan over low heat. Add spinach; cook and stir until warmed through
- about 1 minute. Stir in heavy cream and cream cheese until cream cheese is melted
- about 5 minutes.
- Fold in Parmesan cheese and garlic powder; season with salt and pepper. Simmer until sauce is thickened and smooth
- about 10 more minutes.
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Servings: 5