Tuna Ring Casserole

Description

My mom made this while I was growing up, and it has always been my favorite recipe of hers. It makes a great meal for guests since it looks so pretty after baking, and kids love it!

Ingredients

• 1 eggs, beaten slightly
• 2 (7 ounce) cans tuna, drained
• ½ cup chopped onion
• ½ cup shredded Cheddar cheese
• ½ cup snipped fresh parsley
• 1 teaspoon celery salt
• ¼ teaspoon ground black pepper
• 2 cups baking mix (such as Bisquick ®)
• ½ cup cold water
• ¼ cup butter
• ¼ cup baking mix (such as Bisquick ®)
• ¼ teaspoon salt
• ¼ teaspoon ground black pepper
• 2 cups milk
• 1 cup shredded Cheddar cheese

Prep Time: 30 mins

Cook Time: 30 mins

Total Time: 1 hr

Servings: 6