Greek-Style Baked Salmon

Description

Baked salmon is topped with ingredients inspired by Greek salad in this recipe.

Ingredients

  • 8 (5 ounce) salmon fillets, with skin
  • ¼ cup olive oil
  • 4 plum tomatoes, diced
  • ½ cup crumbled feta cheese
  • ¼ red onion, diced
  • 1 tablespoon chopped fresh basil
  • 4 kalamata olives, sliced
  • 1 tablespoon lemon juice

Prep Time: 20 mins

Cook Time: 20 mins

Total Time: 40 mins

Servings: 8

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