Beth’s Baked Fish

Description

A very quick, easy, and flavorful dish to prepare when you are short on time. Use your favorite white fish.

Ingredients

• ¼ cup unsalted butter, melted
• ½ teaspoon seasoned salt
• ½ teaspoon dried dill weed
• ¼ teaspoon garlic powder
• 2 (4 ounce) fillets cod fillets

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Stir melted butter
3. seasoned salt
4. dill weed
5. and garlic powder together in a small bowl. Pour into a large baking dish. Add cod fillets and turn to coat both sides.
6. Bake in the preheated oven until cod flakes easily with a fork
7. 20 to 30 minutes.

Prep Time: 5 mins

Cook Time: 20 mins

Total Time: 25 mins

Servings: 2