Fried Egg Sandwich

Description

Great comfort food! You can use any type of bread or cheese that you want for this quick and easy breakfast. Serve with fruit and juice and/or milk for a full breakfast.

Ingredients

  • 2 teaspoons butter
  • 4 eggs
  • 4 slices processed American cheese
  • 8 slices toasted white bread
  • salt and pepper to taste
  • 2 tablespoons mayonnaise
  • 2 tablespoons ketchup

Instructions

  1. Melt butter over medium-high heat in a large skillet. Crack eggs into the pan and cook to desired firmness. Just before eggs are cooked
  2. place a slice of cheese over each egg; continue to cook until cheese has melted.
  3. Transfer each egg to a toasted slice of bread. Season eggs with salt and pepper. Spread mayonnaise and ketchup on remaining slices of bread and cover eggs with bread to make 4 sandwiches. Serve warm.

Prep Time: 5 mins

Cook Time: 10 mins

Total Time: 15 mins

Servings: 4

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