Description
An easy recipe using a cake mix. The added ricotta cheese, orange juice, and orange zest kicks the flavors up a notch.
Ingredients
- 1 (15.25 ounce) package orange cake mix (such as Duncan Hines® Orange Supreme)
- 4 large eggs
- 1 cup whole-milk ricotta cheese
- ⅓ cup canola oil
- ¼ cup orange juice
- 1 tablespoon grated orange zest
- ½ teaspoon orange extract
- 1 cup powdered sugar
- 2 tablespoons orange juice, or as needed
- 1 tablespoon grated orange zest
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®).
- Prepare cake: combine cake mix
- eggs
- ricotta cheese
- oil
- orange juice
- orange zest
- and orange extract in a large bowl. Mix until batter is well combined. Pour batter into prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean
- 45 to 55 minutes. Transfer to a wire rack and let cool in the pan for 15 minutes. Carefully invert onto a serving platter and let cool completely
- about 1 hour.
- Prepare glaze: mix powdered sugar
- orange juice
- and orange zest together in a small bowl. Drizzle glaze over the cooled cake.
Prep Time: 15 mins
Cook Time: 45 mins
Total Time: 2 hrs 15 mins
Servings: 16