Description
This is an easy mix-it-up-in-one-bowl-and-cook recipe. I make it for every brunch I attend. You may substitute chopped spinach for the broccoli if you wish.
Ingredients
- 2 cups milk
- 4 eggs
- ¾ cup biscuit baking mix
- ¼ cup butter, softened
- 1 cup grated Parmesan cheese
- 1 (10 ounce) package chopped frozen broccoli, thawed and drained
- 1 cup cubed cooked ham
- 8 ounces shredded Cheddar cheese
Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 10-inch quiche dish.
- Beat milk
- Parmesan cheese
- baking mix
- butter
- and eggs in a large bowl until well combined; batter will be lumpy. Stir in broccoli
- Cheddar cheese
- and ham. Pour into the prepared quiche dish.
- Bake in the preheated oven for 50 minutes
- until eggs are set and the top is golden brown.
Prep Time: 10 mins
Cook Time: 50 mins
Total Time: 1 hr
Servings: 8