Description
A fantastic sandwich with sliced turkey, guacamole, toasted whole wheat bread, fresh tomato, lettuce, bean sprouts, yellow mustard and light mayo. For cheese lovers, Colby-Jack makes a great addition as well. No one I know can resist this one!
Ingredients
- 2 slices whole wheat bread, toasted (Optional)
- 1 tablespoon mayonnaise
- 2 teaspoons Dijon-style prepared mustard
- 3 slices smoked turkey breast
- 2 tablespoons guacamole
- ½ cup mixed salad greens
- ¼ cup bean sprouts
- ¼ avocado – peeled, pitted and sliced
- 3 ounces Colby-Monterey Jack cheese, sliced
- 2 slices tomato
Instructions
- Spread mayonnaise on one slice of toast
- then spread mustard on the other. Arrange the sliced turkey on one side. Spread guacamole over the turkey. Pile on the salad greens
- bean sprouts
- avocado and cheese. Finish with tomato slices
- then place the remaining slice of toast on top.
Prep Time: 10 mins
Total Time: 10 mins
Servings: 1