Barbarella’s German Pancakes

Description

This great pancake, similar to a blintz, is simple, easy to make, and delicious.

Ingredients

• 2 eggs
• 2 tablespoons white sugar
• 3 tablespoons all-purpose flour
• ¾ cup milk

Instructions

1. Place the eggs
2. sugar
3. flour and milk into the container of a blender. Process until smooth on low speed.
4. Heat a large skillet or griddle over medium heat. Pour batter about 1/4 cup at a time (or more for larger pancakes). Tilt pan to achieve a round shape. Heat until golden
5. then flip and brown on the other side. Serve immediately with syrup
6. or fresh berries and whipped cream.

Prep Time: 5 mins

Cook Time: 10 mins

Total Time: 15 mins

Servings: 4