Achiote Paste

Description

This is the recipe for the paste used to make Puerco Pibil…you know, so you don’t have to go buy the weak stuff.

Ingredients

  • 5 tablespoons achiote (annatto) seeds
  • 2 teaspoons cumin seeds
  • 1 tablespoon black peppercorns
  • 8 whole allspice berries
  • ½ teaspoon whole cloves
  • 3 habanero peppers, seeded
  • ½ cup orange juice
  • ½ cup white vinegar
  • 8 cloves garlic
  • 2 tablespoons salt
  • 5 lemons, juiced
  • 1 teaspoon premium tequila

Instructions

  1. With a spice grinder
  2. grind the annatto seeds
  3. cumin seeds
  4. peppercorns
  5. allspice berries
  6. and cloves to a fine powder.
  7. In a blender or food processor
  8. mix the ground spices
  9. habanero peppers
  10. orange juice
  11. vinegar
  12. garlic
  13. and salt. Blend until smooth. Mix in the lemon juice and tequila.

Prep Time: 15 mins

Total Time: 15 mins

Servings: 8

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