Description
This rub is so simple! It’s made with the everyday spices you have in your cupboard. I rub it on everything from chicken to pork to burgers to steak. I keep it in a Ziploc® bag in the freezer. It’s always ready to go! Double or triple your ingredients so you always have it on hand.
Ingredients
- ½ cup brown sugar
- ½ cup paprika
- 1 tablespoon ground black pepper
- 1 tablespoon salt
- 1 tablespoon chili powder
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon cayenne pepper (Optional)
Instructions
- Mix brown sugar
- paprika
- chili powder
- garlic powder
- onion powder
- salt
- black pepper
- and cayenne in a bowl. Store in an airtight container or keep in the freezer in a resealable plastic bag.
Prep Time: 5 mins
Total Time: 5 mins
Servings: 8