Description
Smoky, sweet, and spicy sauce great for tossing on wings or glazing chicken/pork before or after cooking.
Ingredients
- 1 (7 ounce) can chipotle peppers in adobo sauce, or to taste
- ΒΌ cup honey
- 3 tablespoons lime juice
- 3 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon all-purpose flour
Instructions
- Open can of chipotle peppers in adobo sauce and take out 3 to 5 peppers. Measure 2 tablespoons adobo sauce. Store remaining peppers and sauce for another use.
- Blend chipotle peppers and 2 tablespoons adobo sauce
- honey
- lime juice
- soy sauce
- garlic powder
- and flour in a blender until almost smooth.
Prep Time: 5 mins
Total Time: 5 mins
Servings: 8