Description
These easy baked doughnuts are great when you need a quick sweet treat or a breakfast for kids.
Ingredients
- 2 cups baking mix (such as Bisquick ®)
- ⅓ cup milk
- 1 egg
- 2 tablespoons white sugar
- ⅛ teaspoon ground cinnamon
- ¼ cup butter, melted
- ½ cup white sugar
Instructions
- Preheat oven to 400 degrees F (200 degrees C).
- Mix baking mix
- milk
- egg
- 2 tablespoons sugar
- and cinnamon together in a bowl with a whisk
- beating vigorously for 20 strokes. Transfer dough to a floured work surface and knead 5 times. Roll dough into 1/2-inch thickness and cut with a floured doughnut cutter. Place doughnuts onto a baking sheet.
- Bake in the preheated oven until cooked through and lightly browned
- 7 to 9 minutes.
- Pour melted butter into a bowl. Place 1/2 cup sugar in a separate bowl. Dip doughnuts into butter; transfer to sugar and lightly press until doughnuts are coated.
Prep Time: 15 mins
Cook Time: 10 mins
Total Time: 25 mins
Servings: 16