Description
Easy and fast, these Cheddar cheese fries are served with bacon and dipped in ranch dressing.
Ingredients
- 3 slices bacon
- 1 (28 ounce) package frozen French fries
- 1 cup shredded Cheddar cheese
- Ranch dressing
Instructions
- Place bacon in a large skillet and cook over medium-high heat
- turning occasionally
- until evenly browned
- about 10 minutes. Drain bacon slices on paper towels; crumble.
- Preheat oven to 400 degrees F (205 degrees C). Place a piece of aluminum foil over a baking sheet; spread fries in a single layer on baking sheet.
- Bake in preheated oven until golden brown and crisp
- 15 to 20 minutes.
- Preheat broiler.
- Sprinkle fries with cheese and crumbled bacon.
- Broil until cheese is melted
- 1 to 2 minutes. Serve with Ranch dressing.
Prep Time: 5 mins
Cook Time: 25 mins
Total Time: 30 mins
Servings: 3