Lasagna Flatbread

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Description

A simple lasagna pizza.

Ingredients

  • 1 (15 ounce) container ricotta cheese
  • 1 (8 ounce) package shredded mozzarella cheese, divided
  • 1 (3 ounce) package Parmesan cheese
  • 1 egg
  • 2 teaspoons Italian seasoning
  • 1 pound sausage
  • ½ (26 ounce) jar marinara sauce
  • 6 flatbreads

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Combine ricotta cheese
  3. 1/2 of the mozzarella cheese
  4. Parmesan cheese
  5. egg
  6. and Italian seasoning in a bowl.
  7. Cook sausage in a skillet over medium heat until no longer pink
  8. 5 to 10 minutes; drain. Stir in marinara sauce.
  9. Spread 1/6 of the cheese mixture evenly on each flatbread; cover with sausage mixture. Top with remaining mozzarella cheese.
  10. Bake in the preheated oven until cheese is melted and bubbly
  11. 10 to 15 minutes.

Prep Time: 25 mins

Cook Time: 15 mins

Total Time: 40 mins

Servings: 6

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