Description
This has ground turkey, salsa, corn, great Northern beans and jalapeno pepper-jack cheese. I requested this recipe from my co-worker after she brought it into one of our many potlucks. It is very tasty and a little spicy; if you don’t like it spicy, cut the amount of cheese in half–it will still have a little kick! This recipe is really easy, and even the pickiest eaters will love it.
Ingredients
- 1 pound ground turkey, browned
- 1 cup medium salsa
- 1 cup frozen corn kernels
- 1 cup water
- 2 (14 ounce) cans great Northern beans, rinsed and drained
- 12 ounces pepper jack cheese, cubed
Instructions
- In a large pot or saucepan
- combine the browned turkey
- salsa
- corn
- water
- beans and cheese. Stir together and simmer over low heat for about 30 minutes
- or until cheese has melted and chili is hot.
Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins
Servings: 8