Description
A unique break from dressing marinades.
Ingredients
- 3 (14.5 ounce) cans whole green beans, drained
- 1 pound bacon, cut in half
- ½ cup butter, melted
- 1 cup brown sugar
- 1 teaspoon garlic salt
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish.
- Wrap 7 green beans with a slice of bacon and place in the prepared dish. Repeat with remaining green beans and bacon.
- Mix brown sugar and butter together in a small bowl. Pour over green bean bundles and sprinkle with garlic salt. Cover dish with aluminum foil.
- Bake in the preheated oven for 45 minutes.
Prep Time: 10 mins
Cook Time: 45 mins
Total Time: 55 mins
Servings: 6