Description
Sliced potatoes with seasonings to give it an excellent flavor. This is a great side dish for any main course meal. You can add more of the seasonings for your liking. I suggest a little more paprika, it gives it a great flavor. You can also put in bacon bits when cooking if you would like.
Ingredients
- 2 (15 ounce) cans sliced potatoes, drained
- 2 tablespoons butter
- 1 teaspoon garlic salt
- 1 ½ tablespoons Italian seasoning
- 1 ½ tablespoons paprika
Instructions
- Melt butter in a large skillet at a medium heat. Stir in the potatoes
- garlic salt
- Italian seasoning and paprika. Stir the potatoes around occasionally. The potatoes should cook for about 12 minutes or until potatoes are a red-brown color.
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Servings: 6