Description
The absolute best, richest, and easiest one-bowl chocolate cake recipe ever! It’s great topped with chocolate cream cheese frosting!
Ingredients
- 2 cups all-purpose flour
- 2 cups white sugar
- ¾ cup unsweetened cocoa
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- 2 eggs
- 1 cup cold brewed coffee
- 1 cup milk
- ½ cup vegetable oil
- 2 teaspoons vinegar
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13-inch pan.
- In a large bowl
- combine the flour
- sugar
- cocoa
- baking soda
- baking powder and salt. Make a well in the center and pour in the eggs
- coffee
- milk
- oil and vinegar. Mix until smooth; the batter will be thin. Pour the batter into the prepared pan.
- Bake in the preheated oven for 35 to 40 minutes
- or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Prep Time: 20 mins
Cook Time: 35 mins
Total Time: 55 mins
Servings: 12