Wedding Cake Icing

Description

Very Easy! Add a little more water to ice the cake and a little less to make the decorations!

Ingredients

• 1 cup shortening
• ½ teaspoon salt
• 1 ½ teaspoons clear imitation vanilla extract
• ¼ teaspoon almond extract
• ½ cup water
• 8 cups sifted confectioners’ sugar

Instructions

1. Mix shortening
2. water
3. vanilla
4. almond extract
5. and half of the powdered sugar with a mixer for 5-10 minutes. (it’s very important to mix this long)
6. Add the rest of the powdered sugar and beat just enough to mix in.
7. Add additional water for desired consistency.

Servings: 16