Moist Spicy Turkey Burgers

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Description

Since I love food with lots of flavor and spice, this recipe is definitely a winner! Very moist and full of flavor.

Ingredients

  • 1 pound ground turkey
  • ¼ cup dry bread crumbs
  • 1 onion, finely chopped
  • 1 green onion, chopped
  • 1 egg
  • 2 cloves garlic, minced
  • 2 tablespoons parsley paste
  • 1 ½ tablespoons Worcestershire sauce
  • 1 tablespoon hot pepper sauce (such as Tabasco®)
  • ½ teaspoon salt

Instructions

  1. Mix ground turkey
  2. bread crumbs
  3. onion
  4. green onion
  5. egg
  6. garlic
  7. parsley paste
  8. Worcestershire sauce
  9. hot pepper sauce
  10. and salt together in a bowl. Cover bowl with plastic wrap. Refrigerate at least 1 hour.
  11. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking dish.
  12. Form turkey mixture into 4 patties; arrange in a baking dish.
  13. Bake turkey burgers in the oven until no longer pink in the center and the juices run clear
  14. about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Prep Time: 15 mins

Cook Time: 30 mins

Total Time: 1 hr 45 mins

Servings: 4

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