Moist Banana Muffins

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Description

This recipe was given to me by my aunt. Everyone loves these moist muffins!

Ingredients

  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 cup white sugar
  • 3 ripe bananas, mashed
  • 1 cup mayonnaise
  • ½ cup chocolate chips (Optional)

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper muffin liners.
  2. Stir the flour
  3. baking soda
  4. baking powder
  5. and sugar together in a bowl. Add the bananas
  6. mayonnaise
  7. and chocolate chips; stir until well combined. Pour into prepared muffin cups to about 3/4 full.
  8. Bake in the preheated oven until golden and the tops spring back when lightly pressed
  9. about 20 minutes.

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Servings: 12

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