Description
Yummy high-protein and low-fat recipe. You can use low-fat or fat-free cottage cheese.
Ingredients
- 2 cups low-fat cottage cheese
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 2 eggs, beaten
- ½ cup grated Parmesan cheese
- 1 pinch garlic powder, or to taste (Optional)
- 1 pinch salt and ground black pepper to taste
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Mix cottage cheese
- spinach
- eggs
- and Parmesan cheese together in a bowl; pour into an 8-inch square baking dish and smooth into an even layer.
- Bake in preheated oven until the cheese is bubbling along the edges
- 20 to 30 minutes. Season with garlic powder
- salt
- and pepper.
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Servings: 6