Description
Nobody will beg for the end pieces anymore, because they all come out like end pieces with these individual serving turkey meatloaf muffins.
Ingredients
- cooking spray
- 2 pounds ground turkey
- 1 (8 ounce) package Cheddar cheese, cubed (Optional)
- 1 onion, diced
- 1 cup seasoned bread crumbs
- ¾ cup milk
- 2 eggs
- 2 tablespoons Worcestershire sauce
- 2 cloves garlic, diced
- 1 teaspoon salt
- 1 teaspoon ground black pepper
Instructions
- Preheat oven to 375 degrees F (190 degrees C). Grease a muffin tin with cooking spray.
- Combine ground turkey
- Cheddar cheese
- onion
- bread crumbs
- milk
- eggs
- Worcestershire sauce
- garlic
- salt
- and pepper in a large bowl; mix well with your hands.
- Drop scoops of the turkey mixture into the muffin tin using a large ice cream scoop.
- Bake in the preheated oven until golden brown
- about 45 minutes.
Prep Time: 20 mins
Cook Time: 45 mins
Total Time: 1 hr 5 mins
Servings: 12