Blue Cheese Dip I

Description

This is a simple and delicious recipe!

Ingredients

• ½ pound bacon
• 1 teaspoon minced garlic
• 3 (8 ounce) packages cream cheese, softened
• 4 ounces blue cheese
• ¼ cup chopped walnuts or pecans to taste

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large skillet
3. fry chopped bacon until it is almost done. Stir garlic into the skillet. Remove from skillet and drain excess fat.
4. In a medium mixing bowl
5. mix bacon with cream cheese and blue cheese. Transfer the mixture to a casserole dish. Sprinkle nuts over the dip.
6. Bake for 30 to 40 minutes.

Prep Time: 15 mins

Cook Time: 40 mins

Total Time: 55 mins

Servings: 12