Avocado and Feta Bruschetta

Description

This is your typical tomato bruschetta’s cousin! A friend of mine created this masterpiece and it has been a hit with every dinner party. We often have to go out to get more ciabatta. Be careful, as it is very addictive! Serve warm. Enjoy!

Ingredients

  • 1 loaf ciabatta bread
  • ⅓ cup olive oil
  • 2 cloves garlic, finely minced, or more to taste
  • 2 avocados – peeled, pitted, and diced
  • ⅓ cup crumbled feta cheese

Prep Time: 10 mins

Cook Time: 5 mins

Total Time: 15 mins

Servings: 10

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