Fig-Proscuitto Crostini

Description

Fig with prosciutto–a classic flavor pairing–with walnuts, shredded Cheddar cheese, and fresh rosemary make an easy yet elegant appetizer on baguette rounds.

Ingredients

  • 24 French bread slices, 1/2 inch thick
  • ⅔ cup fig jam
  • ¼ cup chopped toasted walnuts
  • ¼ pound prosciutto, cut into 24 pieces
  • 1 ½ cups KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
  • 1 tablespoon chopped fresh rosemary

Prep Time: 15 mins

Total Time: 15 mins

Servings: 24

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