Chicken Bacon “Sushi”

Description

I saw this bacon sushi idea online somewhere, but I did not save it, so I had to wing it from memory and kept it as simple as possible. I made it for the March Madness final and the whole family loved it! I made it in the toaster oven on convection at 400 degrees F (200 degrees C) and kept a close eye on it.

Ingredients

  • 1 pound bacon slices
  • 1 pound ground chicken
  • 1 tablespoon barbeque chicken seasoning
  • 3 slices Havarti cheese

Prep Time: 20 mins

Cook Time: 1 hr

Total Time: 1 hr 35 mins

Servings: 20

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