Description
This dip is fast, easy and delicious! Whenever there’s a potluck, I’m always asked, “Are you bringing the dip?” I can’t go anywhere without it! Try experimenting with different types of cheese. Serve with assorted crackers.
Ingredients
- 1 (8 ounce) package shredded Cheddar cheese
- 2 cups mayonnaise
- 2 cups chopped sweet onion
- 2 tablespoons grated Parmesan cheese
Instructions
- Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 1 quart baking dish.
- In a medium bowl
- mix Cheddar cheese
- mayonnaise and sweet onion. Transfer to the baking dish and sprinkle with Parmesan cheese.
- Bake in the preheated oven 40 to 45 minutes
- or until onions are tender and the mixture is bubbly and lightly browned.
Prep Time: 10 mins
Cook Time: 45 mins
Total Time: 55 mins
Servings: 40