Creamy Black Bean Dip

Description

This lightly-flavored bean dip is a great appetizer. It is quick and easy to make. Serve with tortilla chips.

Ingredients

• 1 (15.5 ounce) can black beans, rinsed and drained
• 2 ½ teaspoons balsamic vinegar
• 1 ½ tablespoons ketchup
• ½ teaspoon apple cider vinegar
• ½ teaspoon salt
• ¼ teaspoon onion powder
• ¼ teaspoon chili powder

Instructions

1. Combine the black beans
2. balsamic vinegar
3. ketchup
4. apple cider vinegar
5. salt
6. onion powder
7. and chili powder in a food processor; pulse until creamy. Serve at room temperature.

Prep Time: 5 mins

Total Time: 5 mins

Servings: 6