Watermelon and Pineapple Salsa

Description

Simple, light, and refreshing salsa. Serve with tortilla chips.

Ingredients

• 2 cups chopped seedless watermelon
• 1 (8 ounce) can crushed pineapple, drained
• ¼ cup chopped onion
• ¼ cup chopped fresh cilantro
• 3 tablespoons orange juice
• ⅛ teaspoon hot pepper sauce (such as Frank’s RedHot®)

Instructions

1. Toss watermelon
2. pineapple
3. onion
4. cilantro
5. orange juice
6. and hot pepper sauce together in a bowl. Refrigerate 1 hour before serving.

Prep Time: 15 mins

Total Time: 1 hr 15 mins

Servings: 12