Jodi’s Deep-Fried Stuffed Jalapenos

Description

These delicious appetizers are perfect for a Mexican-style meal. Pickled jalapeno peppers are stuffed with Cheddar cheese, then fried until crisp. Serve with sour cream.

Ingredients

  • 24 pickled jalapeno peppers
  • 1 pound Cheddar cheese
  • ½ cup yellow cornmeal
  • ½ cup unbleached all-purpose flour
  • 1 teaspoon salt
  • 2 eggs, beaten
  • 4 cups corn oil for frying

Prep Time: 30 mins

Cook Time: 20 mins

Total Time: 1 hr 20 mins

Servings: 12

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