Dale’s Swedish Meatballs

Description

Small meatballs with a sour cream based sauce. Delicious over egg noodles, rice or just as an appetizer. A very flexible sauce, these ingredients can be modified to include whatever you have on hand in the kitchen.

Ingredients

• 1 pound ground beef
• 2 eggs
• ½ cup bread crumbs
• ½ onion, chopped
• 4 cloves garlic, minced
• 2 tablespoons Worcestershire sauce
• ½ green bell pepper, chopped
• ¾ cup shredded Cheddar cheese
• 1 tablespoon butter
• 3 tablespoons all-purpose flour
• 1 teaspoon instant coffee granules
• 2 teaspoons beef bouillon
• 2 cups water
• 3 tablespoons sour cream, or more to taste

Prep Time: 15 mins

Cook Time: 30 mins

Total Time: 45 mins

Servings: 6