Sweet and Spicy Pumpkin Seeds

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Description

Our family’s favorite is this unusually tasty way to use those pumpkins seeds from your Halloween jack-o’-lanterns.

Ingredients

  • 2 cups pumpkin seeds, rinsed and dried
  • 2 tablespoons butter, melted
  • 1 teaspoon salt
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon brown sugar
  • 2 drops hot pepper sauce

Instructions

  1. Preheat oven to 300 degrees F (150 degrees C). Line a baking pan with aluminum foil.
  2. Stir together the pumpkin seeds and butter in a bowl. Add the salt
  3. Worcestershire sauce
  4. brown sugar
  5. and hot pepper sauce; stir. Spread the seeds in a single layer on the baking pan.
  6. Bake in preheated oven until crispy
  7. about 45 minutes.

Prep Time: 10 mins

Cook Time: 45 mins

Total Time: 55 mins

Servings: 8

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