Norwegian Flat Bread

Description

This is a wonderful whole wheat cracker-like bread. It is great topped with butter or cheese. Better yet, it is simple, too!

Ingredients

  • 1 ⅓ cups whole wheat flour
  • 1 ⅓ cups all-purpose flour
  • ¼ cup vegetable oil
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup buttermilk, room temperature

Servings: 12

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