Sue’s Baba Ghanoush

Description

This is a healthy and delicious Middle Eastern recipe that can be used as a dip with pita bread or served as a side dish. Sometimes I like to add parsley to this dish. Just chop up the parsley with the other ingredients. It makes it look pretty and taste good! Enjoy!

Ingredients

  • 1 large eggplant
  • 2 tablespoons tahini
  • ¼ cup lemon juice
  • 1 tablespoon minced garlic
  • ⅓ cup olive oil
  • salt to taste

Prep Time: 20 mins

Cook Time: 6 mins

Total Time: 1 hr 26 mins

Servings: 8

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