Bacon-Wrapped Dates Stuffed with Manchego Cheese

Description

A traditional Spanish ‘tapas’ item. You can also add a sprinkling of toasted breadcrumbs on top for a bit of extra crunch. May serve immediately or at room temperature.

Ingredients

  • 4 ounces manchego cheese, cut into 24 small cubes
  • 24 dried pitted dates
  • 8 slices bacon, cut into thirds
  • 24 wooden toothpicks

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 8

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