Description
Plain mixed nuts are kicked up a notch by adding the tangy and spicy flavors of Tajin® seasoning. They are a perfect party snack and go well with a nice cold beer.
Ingredients
- 1 (15 ounce) can mixed nuts
- 2 tablespoons unsalted butter, melted
- 1 tablespoon chili-lime seasoning (such as Tajin®)
Instructions
- Preheat the oven to 250 degrees F (120 degrees C). Line a baking sheet with parchment paper.
- Place nuts into a medium bowl. Mix butter and chili-lime seasoning together in a small bowl; pour over nuts and toss until evenly coated. Transfer to the prepared baking sheet and spread out into a single layer.
- Bake in the preheated oven until nuts are lightly browned
- 18 to 20 minutes
- stirring every 6 to 7 minutes. Remove from the oven and place nuts on a paper towel-lined plate. Let cool completely before serving or storing.
Prep Time: 5 mins
Cook Time: 20 mins
Total Time: 25 mins
Servings: 10