Hermano Roberto’s Simple Salsa

Description

This is a simple salsa recipe I learned from my brother-in-law who worked at an authentic Mexican restaurant. Boiling the jalapeno peppers is the magic to the recipe. This is great with tortilla chips, tacos, or other Mexican recipes.

Ingredients

• 3 jalapeno peppers, or more to taste
• 1 (28 ounce) can whole peeled tomatoes with juice
• ½ teaspoon garlic salt
• ½ teaspoon ground cumin
• ¼ teaspoon ground black pepper
• ¼ teaspoon ground white pepper
• 1 tablespoon chopped cilantro

Prep Time: 10 mins

Cook Time: 15 mins

Total Time: 35 mins

Servings: 8