Baked Banana Fritters

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Description

Simple banana fritters are baked instead of fried, with a nice, sweet crunch.

Ingredients

  • ⅓ cup dry bread crumbs
  • 2 tablespoons dry shredded coconut
  • 1 teaspoon white sugar
  • ¼ teaspoon ground cinnamon
  • 1 egg white
  • 2 bananas, cut into bite-size pieces

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  2. Combine bread crumbs
  3. coconut
  4. sugar
  5. and cinnamon together in a bowl. Beat egg white in a small bowl until frothy. Dip each banana piece in egg white and press into bread crumb mixture. Place the breaded bananas on prepared baking sheet; do not stack.
  6. Bake in preheated oven until golden brown
  7. about 10 minutes.

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 4

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