Zucchini Pancakes

Description

An easy recipe to make. A delicious vegetable pancake for breakfast, brunch, lunch or just a snack.

Ingredients

  • 4 eggs
  • 2 cups grated zucchini
  • ¾ cup all-purpose flour
  • ½ teaspoon white sugar
  • ½ teaspoon salt
  • 3 tablespoons olive oil
  • 4 teaspoons baking powder
  • ¼ cup butter, melted

Servings: 4

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