Description
I started making these for family get-togethers and everyone LOVED them. No one could eat enough of them. I am also using them when I cater my daughter’s wedding.
Ingredients
- ½ pound sliced bacon, cut into thirds
- 1 (20 ounce) can pineapple chunks in juice, drained
- ½ cup packed brown sugar
- ½ cup mayonnaise
- ¼ cup chili sauce
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Wrap each chunk of pineapple with a piece of bacon and secure with toothpicks. Place in a shallow baking dish. In a small bowl
- stir together the brown sugar
- mayonnaise and chili sauce; pour over the bacon wrapped pineapple.
- Bake uncovered for 25 minutes in the preheated oven
- until bacon is crispy on the edges and the sauce is bubbly. Serve warm.
Prep Time: 20 mins
Cook Time: 25 mins
Total Time: 45 mins
Servings: 24